Ngaba ungabeka ibhaskithi yefryer yomoya kwi-dishwasher

Ukuqonda iBhaskithi yakho yeFryer yoMoya

Ukuqulunqwa kwezinto

Izinto eziqhelekileyo ezisetyenziswayo

Iibhaskithi zomoyangokuqhelekileyo ziquka izinto ezihlala ixesha elide, ukutya okusemgangathweni.Abenzi abaninzi basebenzisaintsimbi engenasici okanye intsimbi egqunywe ngentsimbi.Ezi zixhobo ziqinisekisa ukhuseleko kunye nokuphila ixesha elide.Intsimbi engatyiwayo iyamelana nomhlwa kunye nomhlwa.Iingubo ezingabambekiyo zithintela ukutya ukuba kubambelele kumphezulu.

Izixhobo zokuhlamba izitya-eziKhuselekileyo

Abanyeiibhasikithi zomoyaube neengubo ezikwazi ukumelana nemijikelo yomatshini wokuhlamba izitya.Ezi zogquma zikhusela ibhasikidi kubushushu obuphezulu kunye nezicoci ezinamandla.Ngalo lonke ixesha khangela ukuba ibhaskithi inalo na olu phawu.Ayizizo zonke iibhaskithi ezinokusingatha indawo erhabaxa yomatshini wokuhlamba izitya.

Izikhokelo zabavelisi

Ukujonga Incwadi Yomsebenzisi

Ngalo lonke ixesha ufunda incwadi yomsebenzisi yeyakhoi-basket air fryer.Le ncwadana inika imiyalelo ethile yokucoca.Khangela amacandelo malunga nokhuseleko lokuhlamba izitya.Abavelisi babandakanya olu lwazi ukukunceda ugcine isixhobo sakho sombane.

Iingcebiso eziqhelekileyo

Abavelisi bahlala bencoma ukuhlamba izandlaIbhaskithi yefryer yomoya.Ukuhlamba izandla kukhusela isambatho esingasingathi.Sebenzisa amanzi ashushu, anesepha kunye nesipontshi esithambileyo.Kuphephe ukukhuhla abrasive.Ezinye iincwadana zicebisa ukuba kusetyenziswe i-rack ephezulu ye-dishwasher.I-rack ephezulu ibeka ibhaskithi kwiijethi zamanzi ezithambileyo.

IiPros and Consults zokusebenzisa umatshini wokuhlamba izitya

Iingenelo

Uncedo

Ukusebenzisa i-dishwasher yakhoIbhaskithi yefryer yomoyainikeza uncedo olukhulu.Unokubeka ibhasikidi kwi-dishwasher kwaye uvumele umatshini ukuba enze umsebenzi.Oku konga ixesha kunye nomgudu, ngakumbi emva kokupheka isidlo esikhulu.Oomatshini bokuhlamba izitya baphatha izinto ezininzi ngaxeshanye, becoca ngokukhawuleza.

Ukucoca ngokucokisekileyo

Izixhobo zokuhlamba izitya zibonelela ngokucoca ngokucokisekileyo.Uxinzelelo lwamanzi aphezulu kunye namaqondo obushushu ashushu aqinisekisa ukuba yonke indawoi-basket air fryeruyacocwa.Le ndlela isusa igrisi kunye namasuntswana okutya ngokufanelekileyo.Umatshini wokuhlamba izitya unokufikelela kwiindawo ezinokuba nzima ukuzicoca ngesandla.

Iingxaki

Umonakalo Onokwenzeka

Nangona kunjalo, ukusebenzisa i-dishwasher kunokubangela umonakalo.Ubushushu obuphezulu kunyeizixhobo zokucoca ezinamandlainokwenzakalisa iukutyabeka non-stickyeIbhaskithi yefryer yomoya.Ngokuhamba kwexesha, lo monakalo unokunciphisa ukusebenza kwebhaskithi.Ukuhlamba izandla ngesepha ephakathi kunye namanzi kunceda ukugcina isambatho.

Nxibela ukuyikrazula

Izixhobo zokuhlamba izitya zinokubangela ukuguga kunye nokukrazula.Imijikelo ephindaphindiweyo inokukhokelela kumhlwa kunye nomhlwa, ngakumbi kwiibhaskithi ezingalungiselelwanga ukusetyenziswa kwe-dishwasher.Ukuhlamba izandla kuyayinciphisa ingozi yomonakalo onjalo.Rhoqoukucoca ngobunonokwandisa ubomi bakhoi-basket air fryer.

Iindlela ezizezinye zokucoca

Ukucoca ngesandla

ISikhokelo seNyathelo ngeNyathelo

Ukucoca yakhoIbhaskithi yefryer yomoyangesandla ingaba ngqo.Landela la manyathelo ngeziphumo ezisebenzayo:

1. Khipha iplagi kwaye uPhole phantsi: Soloko ukhuphe iplagii-basket air fryerkwaye uyiyeke ipholile ngokupheleleyo phambi kokucoca.
2. Susa iBhaskithi: KhuphaIbhaskithi yefryer yomoyakwisixhobo.
3. Gxila emanzini ashushu, anesepha: Gcwalisa isinki ngamanzi ashushu kwaye wongeze isepha yesitya.Gxuma ibhasikidi kwaye uyivumele ukuba idibanise imizuzu eyi-10-15.
4. Khuhla ngobunono: Sebenzisa isiponji esithambileyo okanye ilaphu ukukhuhla ibhaskithi.Gwema ama-scrubbers abrasive ukukhusela i-coating non-stick.
5. Hlamba Ngokucokisekileyo: Hlanza ibhaskithi phantsi kwamanzi abalekayo ukususa intsalela yesepha.
6. Yoma Ngokupheleleyo: Sebenzisa itawuli ecocekileyo ukomisa ibhaskithi okanye uyeke umoya wome.

Iimveliso zokucoca ezicetyiswayo

Ukukhetha iimveliso zokucoca ezifanelekileyo kuqinisekisa ubomi obude bakhoIbhaskithi yefryer yomoya.Nazi ezinye iingcebiso:

• Isepha yezitya ezithambileyo: Ithambile kwi-non-stick coating kwaye iyasebenza ekususeni igrisi.
• Iziponji ezithambileyo: Izipontshi ezingabonakaliyo zithintela imikrwelo.
• Iilaphu zeMicrofiber: Ilungele ukomiswa ngaphandle kokushiya i-lint.
• I-Baking Soda Paste: Xuba i-soda yokubhaka namanzi ukwenzela ukukhuhla kwendalo okulwa namabala anenkani.

Iingcebiso zokuCoca ngokuSebenzayo

Ukususa Intsalela Enenkani

Intsalela enenkani inokuba ngumngeni.Nanga amanye amacebiso okwenza inkqubo ibe lula:

• Gxila ixesha elide: Ukuba amasuntswana okutya ancamathele, cwinaIbhaskithi yefryer yomoyaixesha elide emanzini ashushu, anesepha.
• Sebenzisa i-Baking Soda: Fefa isoda yokubhaka kwintsalela kwaye ukhuhle ngobunono ngesipontshi esithambileyo.
• Iviniga Isisombululo: Hlanganisa iinxalenye ezilinganayo zeviniga kunye namanzi.Faka isicelo kwintsalela kwaye uyivumele ihlale imizuzu embalwa ngaphambi kokukhuhla.

Ukugcina iNgqungquthela eNgenantonga

Ukugcina ukutyabeka okungeyontonga kubalulekile ekusebenzeni kwakhoi-basket air fryer.Landela la macebiso:

• Ziphephe izixhobo zentsimbi: Sebenzisa izixhobo zokhuni okanye ze-silicone ukukhusela imikrwelo.
• Izixhobo zokucoca ngobumnene: Ncamathela kwiziponji ezithambileyo kunye namalaphu okucoca.
• ULondolozo lwarhoqo: Coca ibhasikidi emva kokusetyenziswa ngakunye ukukhusela ukwakhiwa kunye nokugcina isambatho.

Amava oBomi bokwenyani kunye nezimvo zeengcaphephe

Iingqinisiso zabasebenzisi

Amava Amnandi

Abasebenzisi abaninzi babelane ngamava abo alungileyo ngokucoca iIbhaskithi yefryer yomoya.Ngokomzekelo, abanye bafumanisa ukuba aukuhlamba izandla ngokukhawulezainikeza lula.Omnye umsebenzisi ukhankanyiwe,

"Ukuba ibhaskithi yakho i-dishwasher-ikhuselekile ngokuhambelana nencwadana, unokwenza oku endaweni, kodwa ndihlala ndifumana ukunika ibhaskithi yam ukuhlamba izandla ngokukhawuleza emva kokusetyenziswa ukuba kube lula."

Omnye umsebenzisi ubalule ukusebenza kweendlela ezilula zokucoca,

“Ukutyhubela iminyaka ndiye ndafumanisa ukuba kululaamanzi ashushukunye nokuhlamba ulwelo kusebenza ngcono kwezi.Amanzi afudumeleyo aya kunqumla igrisi namafutha kwaye ulwelo lokuvasa luwushiya ukhazimla kwaye unevumba elitsha.”

Obu bungqina bubonisa ukuba ukuhlamba izandla kunokusebenza kwaye kulula.

Amava Angathandekiyo

Ayingabo bonke abasebenzisi abaye bafumana amava amnandi ngee-dishwashers.Abanye abasebenzisi baxela imiba ngokusebenzisa i-dishwasher yei-basket air fryer.Omnye umsebenzisi uthe,

“Ezinye iibhaskithi ze-air fryer zibhengezwa njenge-dishwasher-ekhuselekileyo, kodwa ndicebisa ukuba zihlanjwe ngesandla.Ukucofa ibhaskithi yakho kuya kuthatha ngaphakathi kwisitshizi sokuhlamba izitya kunokukhukulisa isambatho esingamisi ngokuhamba kwexesha.”

Omnye umsebenzisi wabelane ngeemvakalelo ezifanayo,

“Ngenxa yoku, andikaze ndihlambe ibhaskithi yam yesikhenkcisi kwisixhobo sokuhlamba izitya.Ndihlala ndiyihlamba ngesandla esinkini.”

La mava abalaselisa imingcipheko enokubakho enxulumene nokusebenzisa umatshini wokuhlamba izitya.

IiNgcebiso zeNgcali

Iingcali zeZixhobo

Iingcali zokhathalelo lwesixhobo zihlala zicebisa ukuhlamba izandlaIbhaskithi yefryer yomoya. UBrian Nagele, ingcali kwizixhobo zasekhitshini, icebisa,

"Nangona ezinye iidrowa zokucoca umoya zikhuselekile, kusathatha ixeshanaumzamo wezandlaukufumana ibhaskithi yakho icocwe.Ngokukodwa xa inyama yokuqhotsa umoya okanye ukutya kugqunywe kwintlama.”

Eli cebiso ligxininisa ukubaluleka kokucocwa ngononophelo ukuze isixhobo sombane sihlale sisemgangathweni.

Iingcali zokucoca

Iingcali zokucoca zikwavavanya ezona ndlela zilungileyo zokucocai-basket air fryer.Enye ingcali yokucoca icebisa ukuba,

“Ngalo lonke ixesha khumbula ukusebenzisa aisipontshi esingenabo, ukuze ungonakalisi isambatho esingalungi.”

Enye ingcali incoma ukucwina iintsalela ezinzima,

"Ukuba ingaphakathi lebhaskithi ye-air fryer inamafutha ngokwenene, ngoko ke sebenzisa amanzi ashushu anokunceda ukuqhekeza intsalela, ukucwina phambi kokujongana nokungcola ngebrashi yokukhuhla."

Ezi ngcebiso ezivela kwiingcali zinokukunceda ugcine yakhoIbhaskithi yefryer yomoyaikwimeko ephezulu.

Ukushwankathela, ukuhlamba izandla ibhaskithi yakho yefryer yomoya kubonisa eyona ndlela ilungileyo.Le ndlela ikhusela i-non-stick coating kwaye yandisa ubomi bebhaskithi.Sebenzisa amanzi ashushu, anesepha kunye nesipontshi esithambileyo ukuze ucoceke ngempumelelo.Kuphephe ukukhuhla abrasive ukukhusela umonakalo.Iingcali kunye nabasebenzisi bobabini bacebisa le ndlela yokugcina isixhobo sakho.Landela ezi ndlela zilungileyo ukugcina isikhenkcisi sakho somoya sikwimo ephezulu.Ukupheka okumnandi!